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Crafted by

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+52 477 230 80 83
A recipe collection designed to blend our product into your day

Drinks

Madame Dionicia™ on the Rocks
Ingredients
• 3 oz Madame Dionicia™
• Ice
Preparation
Pour 3 oz of Madame Dionicia™ into a short glass. Add one or two large ice cubes if desired. Sip slowly.
Profile
Pure and expressive. Allows the maple notes and agave character to be fully appreciated—ideal as a refined aperitif or elegant digestif.
Carajillo Dionicia
Ingredients
• 2 oz Madame Dionicia™
• 2 oz freshly brewed espresso
• Ice
Preparation
Add Madame Dionicia™, espresso, and ice to a shaker. Shake vigorously for 10–12 seconds. Strain into a chilled rocks glass or coupe.
Profile
Intense, aromatic, and silky, with an elegant balance between coffee and the sweet notes of maple.
Madame Dionicia™ Spritz
Ingredients
• 2 oz Madame Dionicia™
• 3 oz sparkling water
• 1 oz grapefruit juice
• Ice
• Grapefruit or lemon slice
Preparation
Fill a tall glass with ice. Add Madame Dionicia™, the juice, and top with sparkling water. Stir gently.
Profile
Fresh and light, ideal as an aperitif.
Madame Dionicia™ & Cola Highball
Ingredients
• ¼ glass Madame Dionicia™
• ¾ glass Coca-Cola
• Ice
Preparation
Fill a tall glass with ice. Pour Madame Dionicia™ to fill one quarter of the glass. Top with Coca-Cola and gently stir.
Profile
Refreshing and well-balanced, where the natural sweetness of maple and the character of agave integrate seamlessly with the spiced profile of cola.
Madame Dionicia™ Golden Paloma
Ingredients
• 2 oz Madame Dionicia™
• 2 oz grapefruit soda
• ½ oz lime juice
• Ice
• Salt (optional, for the rim)
Preparation
Rim the glass with salt if desired. Add ice, pour in the ingredients, and stir lightly.
Profile
A smooth and sophisticated take on the classic Paloma.
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